Entrees

 
 10. Broccoli Stir Fry
Your choice of beef, chicken, pork or tofu stir fried with broccoli and carrots in sala thai sauce.
 $8.95
 11. Pepper Steak
Beef, cooked with onions, bell peppers, and tomato, in sala thai sauce.
 $8.95
 12. Stir Fry Cashew Nut
Stir Fried, Your Choice of chicken, pork, beef, or tofu, with onions, carrots, and bell peppers. Topped with toasted cashew nuts.
 $8.95
 13. Garlic Peppers (Pad Kratiam Prik-Tai)
Your choice of Chicken, Pork, Beef or tofu, stir fried in garlic white pepper, topped with fresh cilantro.
 $9.50
 14. Sesame Chicken
Chicken breast with sweet sauce topped sprinkled with sesame seed.
 $9.50
 15. Thai Style Sweet and Sour
Your choice of chicken, pork, beef, tofu, or shrimp stir fried with cucumbers, tomatoes, bell peppers, onions and pineapples in Thai sweet and sour sauce.
 $8.95
 16. Ginger Stir Fry (Pad Khing )
Your choice of beef, chicken, pork, tofu, or shrimp, stir fried with vegetables, mushrooms, baby corn, bell pepper, onion, celery, carrot and fresh ginger.
 $8.95
 17. Egg Plant Stir Fry
Your Choice of pork, chicken, beef, tofu, vegetables, stir fried with egg plant, bell pepper, tomato, yellow onion, garlic, and basil.
 $9.50
 18. Pad Woon-Sen (Clear Noodle Stir Fry)
Your Choice of Beef, Chicken, pork, tofu, vegetables, stir fried with egg, baby corn, broccoli, cabbage, onions, bean sprouts, celery.
 $8.95
 19. Basil Stir Fry (Pad Bai Kra-Pao)
Your choice of beef, chicken, pork, tofu, stir fried with garlic, carrots, bell pepper, onions, and basil in sala thai sauce.
 $8.95
 20. Stir Fried Vegetables
Your Choice of Beef, chicken, pork, tofu, stir fried with bell pepper, celery, broccoli, carrots, onions, cabbage, baby corn and bean sprouts.
 $8.95
 21. Spicy Bamboo Shoots
Your choice of Chicken, Pork, Beef, or tofu stir fried with bamboo shoots, bell pepper, and basil.
 $9.50
 22. Pad Prik-Khing
Stir fried, your choice of chicken, pork, beef, or tofu, green beans, bell pepper and ginger, topped with kaffir lime leaves; served with steamed rice.
 $9.50
 23. Pad Nam-Prick Pao Talay
Stir fried green mussel, calamari, shrimp, crab, bell peppers, carrot, onions, and basil in sala thai sauce; served with steamed rice.
 $13.95
 24. Seafood Pad Pong Ga-Rhee
Combinations of green mussel, calamari, shrimp, and crab stir fried with egg, celery, green onions, carrots, and Ga-Rhee powder; served with steamed rice.
 $13.95
 25. Panang Seafood
Stir fried combinations of green mussel, calamari, shrimp, and crab, bell peppers and basil with Panang Curry paste in coconut milk; served with steamed rice. Kaffir Lime leaves on top
 $13.95